From red bananas to Blue Java to Lady Finger to Cavendish (spoiler alert: It's the most common in the United States), a world of tasty bananas is waiting to be explored. Whether you are curious about ...

may seem like identical fruits everywhere, but the truth is that banana types around the world differ in shape, taste, texture, sweetness level, and the best ways to use them in the kitchen. Some ...

Did you know that the bananas you eat today are not the same type as the ones people were eating a few generations ago? The banana you might have had with your breakfast today is a variety called the ...

A micronutrient bomb, bananas provide, among other things, a hefty dose of potassium. But do red or yellow bananas have more of the mineral?