Thin cuts of pork chops make for a fast dinner on busy nights. Their charm and ease is that they cook quickly. It’s a good idea to have some of these tucked away in your freezer for a quick dinner.
While steaks on the grill are an all-time favorite, sometimes it’s hard to cook individual steaks to an individual’s preference. When you want to have steak as an option for a cookout, go with one you ...
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Lifting the lid on how we test cast iron casserole dishes
Ever wanted to get a flavour of how we test cast iron casserole dishes? You're in for a treat. Here's how we cook on ...
Working with smaller cuts of meat is an easy way to get dinner on the table in a flash. But smaller cuts of pork or chicken packaged and labeled as cutlets often cost a bit more. One trick savvy ...
We may earn a commission from links on this page. America's Test Kitchen: Let's Get Cooking isn't just a game. It certainly isn't just an interactive cook book jammed onto the DS. This is one of three ...
We tried six techniques, from pan-searing to airfrying, and crowned one clear winner for reliably silky, flavorful salmon with minimal fuss. We tested six methods for cooking salmon — grilling, baking ...
Some of today’s best air fryers are quite large, taking up a big chunk of real estate on your kitchen counter. However, if you have limited room, you may want something a bit smaller, and the new ...
Went camping this past weekend and was able to bring my new 22" Blackstone Griddle for a Campsite Cooking test. It worked incredible as it has at my house. Very portable, easy set up, easy clean up ...
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