Also known as cream puff dough, it's the magic behind crisp eclair shells and towering cream puff pastries, savory profiteroles and cheesy gougeres. Even better? Pate a choux is really simple to make.
Petit Chef on MSN
Flaky vanilla twists with pastry cream
For an easy snack that's sure to impress, try these flaky vanilla twists. A creamy pastry cream, two crispy puff pastry ...
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