In this interview, learn how Raman spectroscopy is used as a Process Analytical Technology (PAT) in bioreactor monitoring and control for cultivated meat production. Why look at different ways to ...

DENVER — Meat snacks represent a major area for production innovation, according to a new report from CoBank’s Knowledge ...

Join us for an insightful webinar exploring how Raman spectroscopy is used as a Process Analytical Technology (PAT) in bioreactor monitoring and control for cultivated meat production. We will explore ...

Cultured meat and its introduction into our grocery stores and restaurants is on the horizon. The FDA has established a premarket consultation process which allows companies who would like to market ...

The alternative text for this image may have been generated using AI. PBMAs, crafted mainly from legumes, soybeans, wheat, and lentils, mimic the fibrous texture of meat using protein reforming ...

Add Yahoo as a preferred source to see more of our stories on Google. UC Davis researchers found that lab-grown meat is likely to leave a larger carbon footprint than retail beef, raising questions of ...

Cultured meat offers a sustainable protein alternative to meet growing food demands, relying on scaffolds to structure muscle tissue. This review evaluates plant-derived and polymeric ...

Cows graze in at the Point Reyes National Seashore in 2021. Beef and dairy ranches have operated on the land since the 1800s. Daniel Kim Sacramento Bee file UC Davis researchers found that lab-grown ...