There’s nothing quite like a spoonful of homemade jam spread over warm toast or tucked into homemade thumbprint cookies. This easy raspberry jam recipe is made without added pectin—just fresh ...

Nothing compares to this homemade raspberry jam recipe when you want a burst of bright, pure fruit flavor. It’s no wonder that making raspberry jam is a favorite project for home canners around the ...

Stay on top of what’s happening in the Bay Area with essential Bay Area news stories, sent to your inbox every weekday. The Bay Bay Area-raised host Ericka Cruz Guevarra brings you context and ...

Even though it’s October, I’m canning away the last of the summer berries. We’ve still got raspberries coming in from a local farm and I wanted to do something a little different than the standard ...

April McGreger is an award-winning food preserver who has garnered national recognition and 13 Good Food Awards for her jams and other impeccable condiments. April’s work and recipes have been ...