A traditional Appalachian treat that arrived by way of Germany, recipes for stack cakes — a tower of thin biscuit-like dough layered with fruit filling — are hard to find in modern cookbooks. You ...
Making Apple Stack Cake has been a holiday tradition for my family and for many other mountain people for generations, and is culturally recognized as an Appalachian heritage. It has a long history ...
Now that Thanksgiving has passed, it's time to set aside any caloric anxiety, don the stretchy pants, and begin planning for the Christmas meal. Here's a hint. Apple Stack Cake should be on the menu.
The most elaborate cakes you can bake tend to have multiple tiers, the better to show off elaborate decorations as well as incorporate different flavors. Before you start piling up the layers, though, ...
Cook time: Depends on how big you want your stack. This recipe makes one 9-inch cake with six stacks. Three stacks were baked simultaneously for 10 to 12 minutes The filling (recipe below) takes about ...
Both the folklore and history behind Appalachian stack cakes have always been a little romantic to me. The traditional dessert looks like a sky-high pile of thick pancakes spread with even thicker ...
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