Gallbladder disease develops when inflammation, infection, or blockages affect the gallbladder or bile ducts. Common symptoms include abdominal pain, nausea, vomiting, or jaundice (yellowing of the ...
The gallbladder acts as a storage reservoir for bile, a fluid essential for breaking down dietary fats. Biliary colic often strikes after fatty meals when the organ contracts against a blockage. Pain ...
A high-fat diet, obesity, older age, and rapid weight loss can increase your risk of gallbladder disease. Gallstones are the ...