Sailing on a 109-passenger catamaran is an intimate way to see historic sites in Boston, Cape Cod and Rhode Island.

Learn how to prepare spicy braised Spanish cod with tender vegetables using traditional Mediterranean cooking techniques.

Traveling around the United States brings a chance to try new food—new to you, anyway! Here are some classics from around the ...

Harwich’s Peter Gori, 50, is the exact same age as his beloved Sundae School. The Cape Cod ice cream parlor celebrates a half-century this year with an anniversary party on June 14 at its Harwich Port ...

And speaking of extra oomph, not many taco houses — Mexican or Peruvian — offer french fries (loaded fries in this case).

The 2026 World Cup has been thrilling, but the national dishes of tournament teams are just as tantalizing. From stews to ...

Atlantic Canada can be described as a colourful tapestry of cultures and traditions, and it’s not surprising that there are ...

These ribs have that fall-off-the-bone tenderness that makes you question whether bones were ever really necessary in the ...

Here’s a fun fact: you don’t need a waterfront to get waterfront-quality seafood. Deepwater Seafood in Avon, Connecticut is ...

Make a delicious pan-seared cod recipe featuring smoky paprika, tangy capers, and tender flaky fish. This easy seafood dish ...

Whether you're lucky enough to be serving a fresh catch or cooking frozen seafood, cod and salmon are two major players in the "fish dinner" category. If you're a novice at preparing fish, the process ...